orange
clementine
lemon
grapefruit
tomato
apple
grape
peach
apricot
pear
strawberry
persimmon
organic range
Peach
The peel and stones are removed before blending the peaches to produce a purée.
A high carotenoid content gives a characteristic yellow colour to this purée, rich in vitamin C and minerals such as potassium.
Peaches are picked from June to September.
